PENTOS&BASILReserve ↗

Our story

Italian roots.
Malaysian soul.

PENTOS & BASIL began in Bukit Jalil in 2021 and later grew to Seapark PJ, serving pork-free Italian comfort food with a distinctly Malaysian point of view.

PENTOS AT A GLANCEFounded in Bukit Jalil in 2021Pork-free, not halal-certifiedHouse-made gnocchi, beef ravioli and lasagnaTwo independent neighbourhood outlets

What we are

What is PENTOS & BASIL?

PENTOS & BASIL is a contemporary, pork-free Italian restaurant brand in Greater Kuala Lumpur. Its two restaurants are at Aurora Place in Bukit Jalil and Jalan 21/12 in Seapark, Petaling Jaya.

Pork-free

Is PENTOS & BASIL halal?

PENTOS & BASIL is pork-free but is not currently halal-certified. Some recipes contain alcohol, including selected seafood dishes and artisan mains; guests should check with the outlet team for current dietary details.

Made here

What is made in-house?

The kitchen makes its potato gnocchi, beef ravioli and lasagna in-house, in limited portions. Spaghetti and fettuccine are not made in-house, so the website does not describe every pasta dish as handmade.

Menu focus

Why is there no pizza?

The current menu does not list pizza. PENTOS focuses instead on classic pasta sauces, arborio rice risotto, house-made filled and baked specialties, Mediterranean-inspired starters and slow-cooked artisan mains.

Philosophy

What does “Italian roots, Malaysian soul” mean?

The classics remain recognisable—carbonara, pomodoro, risotto, gnocchi and ravioli—while local dining habits shape the generous sharing style, seafood choices, spice and relaxed neighbourhood atmosphere.

Reviewed by PENTOS Culinary Team · Restaurant information updated July 2026